TBRC | Komagataeibacter swingsii (TBRC 7)

Collection	TBRC
Other code	Dellaglio DST GL01
Other collection code	BCC 36451 ; LMG 22125 ; JCM 17123 ; DSM 16373
History	<---- BCC 36451 <---- LMG (C. Vereecke), LMG 22125 <---- 2003, F.Dellaglio Dip. Scientifico e Tecnologico Universit? di Verona Italy (2003)
Microorganism group	Bacteria
Type strain	Yes [694] Yamada Y, Yukphan P, Lan Vu HT, Muramatsu Y, Ochaikul D, Tanasupawat S, Nakagawa Y. Description of Komagataeibacter gen. nov., with proposals of new combinations (Acetobacteraceae). J Gen Appl Microbiol. 2012;58(5):397-404. [728] Dellaglio F, Cleenwerck I, Felis GE, Engelbeen K, Janssens D, Marzotto M. Description of Gluconacetobacter swingsii sp. nov. and Gluconacetobacter rhaeticus sp. nov., isolated from Italian apple fruit. Int J Syst Evol Microbiol. 2005 Nov;55(Pt 6):2365-2370.
LPSN
Source	Organic apple juice
Country of origin	Italy
Risk Group	1
Growth medium	GECA Glucose 25 g Ethanol 5 ml Yeast extract 3 g Peptone 5 g CaCO3 7 g Agar (if needed) 12 g Distilled water 1000 ml LMG-129 D-glucose 50 g Yeast extract 5 g Agar (if needed) 15 g Distilled water 1000 ml pH 6.5
Growth temperature	30 °C
Oxygen requirement	Aerobic
Distribution condition	TBRC MTA
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