TBRC | Gluconobacter nephelii (TBRC 3365)

Collection	TBRC
Other code	RBY-1
Other collection code	BCC 36733 ; NBRC 106061 ; PCU 318 ; LMG 26773
History	<---- BCC 36733 <---- S. Tanasupawat, RBY-1
Microorganism group	Bacteria
Type strain	Yes [181] Kommanee J, Tanasupawat S, Yukphan P, Malimas T, Muramatsu Y, Nakagawa Y, Yamada Y. Gluconobacter nephelii sp. nov., an acetic acid bacterium in the class Alphaproteobacteria. Int J Syst Evol Microbiol. 2011 Sep;61(Pt 9):2117-2122.
LPSN
Source	Fruit (Nephelium lappaceum)
Country of origin	Thailand
Application detail	Dihydroxyacetone production from glycerol (Ref 744) [744] Unpublished data
Application sub-category	Food supplement (Health and Medicine) Food (Food and Feed) Bioactive compound (Health and Medicine) Cosmetic (Health and Medicine)
Risk Group	1
Growth medium	GECA Glucose 25 g Ethanol 5 ml Yeast extract 3 g Peptone 5 g CaCO3 7 g Agar (if needed) 12 g Distilled water 1000 ml NBRC-804 Polypepton* 5 g Yeast extract 5 g Glucose 5 g MgSO4.7H2O 1 g Agar (if needed) 15 g Distilled water 1000 ml pH 6.6 - 7 *Wako Pure Chemical Ind., Ltd., Osaka, Japan.
Growth temperature	30 °C
Oxygen requirement	Aerobic
Distribution condition	TBRC MTA
Related link:

Overseas: 3,000 Baht

Thailand: 2,000 Baht