Kandler O, Stetter K O, K?hl R. Lactobacillus reuteri sp. nov., a new species of heterofermentative lactobacilli. Zentralbl. Mikrobiol. Parasitenkd. Infektionskr. Hyg. Abt. 1 Orig., 1980; C1: 264-269.
LPSN
Taxonomy
Source
Intestine (Homo sapiens) - adult
Country of origin
Not Specified
Application detail
Survive more than 95% under pepsin pH 2.0 (3hr)
(Ref 272)
Proteose peptone No.3 10 g
Beef extract 10 g
Yeast extract 5 g
Dextrose 20 g
Polysorbate80 1 g
Ammonium citrate 2 g
Sodium acetate 5 g
Magnesium sulfate 0.1 g
Manganese sulfate 0.05 g
Dipotassium phosphate 2 g
Agar (if needed) 15 g
Distilled water 1000 ml