Collection TBRC
Other code PIP175
Other collection code DSM 103379
History <---- O. Kaewkla, PIP175
Microorganism group Bacteria
Type strain Yes
Kaewkla O, Suriyachadkun C, Franco CMM. Streptomyces phytophilus sp. nov., an endophytic actinobacterium with biosynthesis potential as an antibiotic producer. Int J Syst Evol Microbiol. 2023 Apr;73(4):005834.
Source Root (Pittosporum phylliraeoi) - surface sterilized
Country of origin Australia
Application detail Antibiotics production (Ref 744)

[744]  Unpublished data

Application sub-category
Risk Group 1
Growth medium

Potato, peeled and cut 100 g
Glucose 10 g
Agar (if needed) 15 g
Distilled water 1000 ml
pH 5.4 - 5.6
Boil potato for 20 min. Strain through a fine sieve. Add glucose and agar, and boil until dissolved. Do not use new potatoes.

Yeast extract 4 g
Malt extract 10 g
Dextrose (d-glucose) 4 g
Agar (if needed) 15 - 20 g
Distilled water 1000 ml

Oatmeal 20 g
Trace salts solution* 1 ml
Agar (if needed) 18 g
Distilled water 1000 ml
pH 7.2
* FeSO4.7H2O 0.1 g
MnCl2.4H2O 0.1 g
ZnSO4.7H2O 0.1 g
Distilled water 100 ml

Growth temperature 27-30 °C
Oxygen requirement Aerobic
Note This strain is quite sensitive to cold temperature preservation at -20 or -80oC.
Distribution condition TBRC MTA
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