Risk Group is classified according to Thai legislation. The customers are advised to observe their national legislations for Risk Group classification and required laboratory containment level.
Chhetri G, Kim MJ, Kim I, Tran DVH, Kim YW, Kim HW, Seo T. Streptomyces tagetis sp. nov., a chromomycin producing bacteria isolated from the roots of Tagetes patula. Front Microbiol. 2024 Mar 1;15:1361583.
Yeast Extract 0.5 g
Proteose Peptone No.3 0.5 g
Casamino Acids 0.5 g
Dextrose 0.5 g
Soluble Starch 0.5 g
Sodium Pyruvate 0.3 g
Dipotassium Phosphate 0.3 g
Magnesium Sulfate 0.05 g
Agar 15 g
Distilled water 1000 ml